The Outpost Store
Search Advanced SearchView Cart   Checkout   
 Location:  Home » Gourmet Food » French Sea Salt » Terre Exotique Fleur de Sel with Italian White Truffles 3.2 oz Ifaty Madagascar  
Categories
Apparel & Accessories
Audio, TV & Home Theater
Automotive Parts & Accessories
Baby Clothes & Products
Beauty
Bedding & Bath
Books
Camera & Photo
Cell Phones & Service
Computers & PC Hardware
DVD
Electronics
Exercise & Fitness
Food
Fresh Flowers & Plants
Furniture & Décor
Gourmet Food
Grocery Products
Hardware
Health & Personal Care
Home Improvement
Industrial & Scientific
Jewelry & Watches
Kids & Baby Clothes
Kitchen
Kitchen & Dining
Magazines
Movie & TV Downloads
MP3 Downloads
Music
Musical Instruments
Office Products
Outdoor Living
Patio, Lawn & Garden
Personal Care
Pet Supplies
Power & Hand Tools
Shoes
Software
Sports & Outdoors
Textbooks
Toys & Games
Vacuums, Cleaning & Storage
VHS
Video Games
Wireless

Terre Exotique Fleur de Sel with Italian White Truffles 3.2 oz Ifaty Madagascar

Terre Exotique Fleur de Sel with Italian White Truffles 3.2 oz Ifaty Madagascar

zoom enlarge 
Brand: Terre Exotique
Category: Gourmet

Buy New: $21.00



Sales Rank: 6159

Country: France
Media: Misc.
Autographed: No
Memorabilia: No
Shipping Weight (lbs): 0.8

ASIN: B000LU8E34

Availability: Usually ships in 1-2 business days

Features:
  • Fleur de Sel from Madagascar, flavored with Italian white Truffles
  • Truffles 3%
  • Exceptionally pure salt, beautiful presentation
  • We offer the full line of Terre Exotique products

Similar Items:

  • Black truffle salt 10%
  • Casina Rossa Truffle and Salt by Nicola de Laurentiis - 3.5 oz.

Editorial Reviews:

Product Description
Fleur de Sel is the nectar of salt marshes. It is formed at the surface of clay basis when the water evaporates through the combined action of sun and wind. The purity of this salt is exceptional. The salt is not harvested it is picked. Origin: this fleur de Sel from Madagascar is from the salted marshes of Ifaty. Its whiteness, purity and flavor are the result of the work of artisans. Culinary uses: flavored with white Italian truffles, it's a marvel. The scent is beyond compare, and intoxicating. It will enhace an omelet, flavor Coquilles St Jacques (especially ceviche style), lovely on veal or on a fresh Chevre cheese. Ingredients: Fleur de sel 96%, Italian white truffles 3%, flavoring 1%.

The Outpost Network
Related Categories
• French Sea Salt
Sea Salt
Salt
Seasonings, Herbs & Spices
Categories
• Malagasy
African
Cuisine (cuisinebin)
Browse Refinements
Refinements
• French
European
Cuisine (cuisinebin)
Browse Refinements
Refinements
• Birthday
Special Occasions (feature_four_browse-bin)
Browse Refinements
Refinements
Gourmet Food